Improving the Health of Ourselves and the Environment w/VegMichigan

Wednesday, January 297:00—9:00 PMCarlo Meeting RoomNorthville District Library212 West Cady St, Northville, MI, 48167

This presentation focuses on the environmental implications and health benefits of our food choices and offers solutions for how we can reduce our eco-footprint and improve our health one meal at a time. Also, a plant-based food sampling will be provided before the presentation.

Featured speakers are Marc Ramirez and Kim Korona.

Capacity: 17 of 70 spaces available.

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